Japanese Premier Konro Grill / Hibachi Grill – Wide Medium 47cm (4-8 People)
Kinka Okunoto konro grills, commonly referred to as hibachi grills and often showcased on Australian cooking shows, are crafted using high-quality diatom mud from Japan’s Okunoto peninsula.
This material, known for its excellent insulation properties, allows the grill to perform better than many other grills that use subpar ceramics.
Key benefits of the Kinka Okunoto konro grills include:
- Consistent heat distribution for even cooking
- Excellent heat retention extending the duration of grilling sessions
- Ability to achieve core temperatures of up to 1200 degrees
For optimal results with this grill, it’s recommended to use approximately 2kg of binchotan Japanese white charcoal per barbeque session.
Japanese Grills: Collection, Insights, and Shipping
- View the entire collection of Japanese grills
- How to light up Japanese binchotan?
- See how My Cookware® packs your fragile items with care
Due to the limited production, availability can fluctuate. If the item is out of stock, we encourage you to contact us to join our waiting list.
When compared to many brands, Kinka Okunoto grills stand out in quality and performance. For longevity, store your grill in a dry, indoor setting.
Made in Japan
- Shipping to New Zealand is unavailable for this grill.
- Returns are not accepted for Okunoto konro grills due to their delicate nature.
Specifications
| Dimension | L47cm x W35cm x H21cm |
| Grill mesh | 1 reusable konro grill mesh – wide medium 45cm included. You can buy spare reusable grill meshes on our website. |
| Weight | About 14kg |
| Serving size | 4-8 persons |
| Model number | BQ12 |
| Material | Border: stainless steel Body: diatom mud Mesh: steel wire (unichrome plated) |
| Country of origin | Grill made in Japan Mesh made in China |




















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