Takumi Takumi Carbon Steel Induction Omelette Pan – 18cm

Takumi Carbon Steel Induction Omelette Pan – 18cm

The Takumi 18cm Carbon Steel Omelette Pan features a traditional rectangular design specifically intended for preparing Japanese tamagoyaki.

Constructed from durable carbon steel, the pan provides excellent heat retention and even cooking, ensuring neatly rolled, evenly layered omelettes. Its deep matte black surface and natural wooden handle combine simplicity with functionality, reflecting authentic Japanese kitchen culture.

The straight, tall edges of the pan make it easy to roll and shape the eggs, ideal for both experienced cooks and beginners.

What is Takumi?

Takumi is a reputable brand locally in Japan. It uses heat-treated metal which is not nitrided. The price is generally lower for cookware without nitriding, so it is an affordable option for good cookware.

Takumi uses a magma plate with 98.8% iron purity, which provides excellent heat conduction and durability.

Specifications

Specifications
Width	150mm
Length	180mm / 355mm with handle
Height	36mm / 64mm with handle
Thickness	1.8mm
Body material	Magma plate (98.8% high iron purity) with food-grade silicone layer
Handle	Natural wood (beech)
Country of manufacture	Japan
Item weight (approx)	0.62kg
Hobs compatibility	Induction, gas, electric and ceramic
Dishwasher safe	No
Instruction	English and Japanese