Takumi Carbon Steel Induction Wok – 24cm
The Takumi 24cm Carbon Steel Wok offers a traditional design featuring gently curved, deep sides and a broad, stable base, suitable for induction cooking.
Made from high-quality Japanese carbon steel, this wok heats rapidly and evenly, ideal for stir-frying, sautéing, or searing. Its matte black finish and smooth natural wooden handle capture the simplicity and functionality at the core of Japanese culinary culture.
The high, rounded sides enable effortless tossing and stirring, enhancing your cooking experience.
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What is Takumi?
Takumi is a reputable brand locally in Japan. It uses heat-treated metal which is not nitrided. The price is generally lower for woks without nitriding, so it is an affordable option for good cookware.
Takumi uses a magma plate with 98.8% iron purity, which provides excellent heat conduction and durability.
Specifications
| Top diameter | 245mm (pouring rims on both sides) |
| Bottom diameter | 160mm (flat bottom) |
| Length with handle | 444mm |
| Height | 82mm / 126mm with handle |
| Thickness | 1.8mm |
| Body material | Magma plate (98.8% high iron purity) with food-grade silicone layer |
| Handle | Natural wood (beech) |
| Country of manufacture | Japan |
| Item weight (approx) | 0.86kg |
| Hobs compatibility | Induction, gas, electric and ceramic |
| Dishwasher safe | No |
| Instruction | English and Japanese |
























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