Takumi Carbon Steel Induction Wok – 28cm
The Takumi 28cm Carbon Steel Wok features a classic rounded design with gently sloping sides and a wide, flat base for excellent stability on induction cooktops.
Crafted from robust Japanese carbon steel, this wok rapidly distributes heat, ideal for stir-frying, sautéing, and searing. Its matte black surface and natural wooden handle represent the functional simplicity central to Japanese cooking traditions.
The wok’s deeper sides allow for easy tossing and stirring, enhancing practical usability and culinary performance.
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What is Takumi?
Takumi is a reputable brand locally in Japan. It uses heat-treated metal which is not nitrided. The price is generally lower for woks without nitriding, so it is an affordable option for good cookware.
Takumi uses a magma plate with 98.8% iron purity, which provides excellent heat conduction and durability.
Specifications
| Top diameter | 276mm (pouring rims on both sides) |
| Bottom diameter | 160mm (flat bottom) |
| Length with handle | 470mm |
| Height | 80mm / 150mm with handle |
| Thickness | 1.8mm |
| Body material | Magma plate (98.8% high iron purity) with food-grade silicone layer |
| Handle | Natural wood (beech) |
| Country of manufacture | Japan |
| Item weight (approx) | 0.96kg |
| Hobs compatibility | Induction, gas, electric and ceramic |
| Dishwasher safe | No |
| Instruction | English and Japanese |



















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